Overview
The Master of Agriculture (M.Agr.) in Horticulture at Texas A&M University is a professional, non‑thesis degree designed for students seeking advanced training for leadership roles in horticulture‑related industries. The program emphasizes applied problem‑solving, critical thinking, management, and communication skills through innovative coursework and directed horticultural internships. Students tailor their studies to align with career goals in areas such as production, management, and horticultural enterprises, gaining practical experience alongside academic preparation. Graduates are well equipped to advance into professional and leadership positions across the horticulture industry.
Why Texas A&M?
Texas A&M's Department of Horticultural Sciences provides access to faculty with broad expertise, hands‑on learning opportunities, and a curriculum designed to meet the needs of today’s horticultural industries. Students benefit from Texas A&M’s strong agricultural research infrastructure, industry partnerships, and a supportive academic environment that emphasizes applied learning and professional development. With the university’s longstanding reputation in agricultural sciences and the reach of the Aggie Network, the MAGR in Horticulture offers a flexible and impactful pathway for students preparing for leadership roles in horticulture and related fields.